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Introduction
1. Chapter 1-Laying the Foundations of Environmental Health
2. Chapter 2-Environmental Health Regulations
3. Chapter 3- Clean Water Act and Safe Drinking Water Act
4. Chapter 4-Pest and Integrated Pest Management
5. Chapter 5 - Food Safety, Food Security and Population Dynamics
6. Chapter 6 - Food Regulations Epidemiology and Health Data
7. Chapter 7 - Hazard Analysis Critical Control Points and Incident Command System (ICS)
8. Chapter 8 - Non-Governmental Organization’s Work in Guatemala and Risk Communication,
9. Chapter 9 - Environmental Diseases and Air Quality
10. Chapter 10 - Toxic Substances, and Occupational Health and Safety
11. Chapter 11 - Noise and Physical Agents and The10 Essential Services of Public Health
12. Chapter 12 Solid Waste and Hazardous Waste
13. Chapter 13 - Impact of Temperature Change on Health and Clean Energy Alternatives,
14. Chapter 14 - Environmental Justice, Smart Growth and Logic Models, and Health Impact Assessments
15. Chapter 15 Determinants of Health and Healthy People 2030
Appendix
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