๐ŸœKorean Level 3, Activity 13: ๋ฌด์—‡์„ ๋จน๊ณ ์‹ถ์–ด์š”?/ What Would you Like to Eat?

Free Cooked Meat on Plate Stock Photo

photo by SenuScape

Description:

Students will discuss their food preferences and choose a restaurant and a menu based on their preferences. They will learn how to make a Korean dish and which ingredients are needed. They will be able to explain it to the classmates at the end.

Semantic Topics:

Dish(์ ‘์‹œ), Food(์Œ์‹), Menu(๋ฉ”๋‰ด), Preferences(์„ ํ˜ธ), Recipe(์š”๋ฆฌ๋ฒ•), Restaurant(์‹๋‹น)

World-Readiness Standards:

  • Students express their likes and dislikes regarding various objects, topics, people, and events in their daily environment.
  • Students understand and demonstrate culturally appropriate Korean table manners (e.g., appropriately using spoons and chopsticks, waiting until elders begin eating).
  • Students compare and contrast the uses and functions of public facilities and services in Korea with their own culture (e.g., public transportation, market, hospitals, postal and delivery services).

Idaho Content Standards for World Languages:

  • COMM 1: Interact with others in the target language and gain meaning from interactions in the target language.
  • CLTR 1.1 Analyze the cultural practices/patterns of behavior accepted as the societal norm in the target culture.
  • COMP 1: Investigate, explain, and reflect on the nature of language through comparisons of the language studied.

NCSSFL-ACTFL Can-Do Statements:

  • I can state multi-step instructions for completing a process, such as preparing a recipe.
  • I can work with a partner to determine what to order at a restaurant.
  • I can interact with others to ask for restaurant recommendations.

Materials Needed:ย 

Warm-Up:

Begin by introducing theย Can-Dosย for todayโ€™s activity.
์˜ค๋Š˜์˜ ํ•™์Šต๋ชฉํ‘œ๋ฅผ ์†Œ๊ฐœํ•˜๋Š” ๊ฒƒ์œผ๋กœ ์ˆ˜์—…์„ ์‹œ์ž‘ํ•˜์„ธ์š”.

First, ask the students. ๋จผ์ € ํ•™์ƒ๋“ค์—๊ฒŒ ์งˆ๋ฌธํ•˜์„ธ์š”.

  • How do I order food in Korea?
  • ํ•œ๊ตญ์—์„œ๋Š” ์Œ์‹ ์ฃผ๋ฌธ์„ ์–ด๋–ป๊ฒŒ ํ•˜๋‚˜์š”?
  • How do I order food in the United States?
  • ๋ฏธ๊ตญ์—์„œ๋Š” ์Œ์‹ ์ฃผ๋ฌธ์„ ์–ด๋–ป๊ฒŒ ํ•˜๋‚˜์š”?

Main Activity:

1. Half of the students will receive question cards, and the other half will receive the answer and recipe cards.
ํ•™์ƒ๋“ค์˜ ๋ฐ˜์€ ์งˆ๋ฌธ ์นด๋“œ๋ฅผ ๋ฐ›๊ณ , ๋‚˜๋จธ์ง€ ๋ฐ˜์€ ์š”๋ฆฌ๋ฒ• ์นด๋“œ๋ฅผ ๋ฐ›๊ณ  ๋Œ€๋‹ตํ•ฉ๋‹ˆ๋‹ค.

2. The student with a question card will ask questions on the cards to their partner.
์งˆ๋ฌธ ์นด๋“œ๋ฅผ ๋ฐ›์€ ํ•™์ƒ์€ ์ง์—๊ฒŒ ์นด๋“œ์— ์žˆ๋Š” ์งˆ๋ฌธ์„ ํ•ฉ๋‹ˆ๋‹ค.

  • What ingredients do you need to make bulgogi?
  • ๋ถˆ๊ณ ๊ธฐ๋ฅผ ๋งŒ๋“ค๊ธฐ ์œ„ํ•ด ์–ด๋–ค ์žฌ๋ฃŒ๊ฐ€ ํ•„์š”ํ•ฉ๋‹ˆ๊นŒ?

3. Students who have cards with recipes and ingredients will explain how to make certain Korean dishes to their partners.
์š”๋ฆฌ๋ฒ•๊ณผ ์žฌ๋ฃŒ๊ฐ€ ์จ์ง„ ย ์นด๋“œ๋ฅผ ๊ฐ€์ง„ ํ•™์ƒ์€ ํ•œ๊ตญ ์š”๋ฆฌ๋ฅผ ์–ด๋–ป๊ฒŒ ๋งŒ๋“œ๋Š”์ง€ ์ง์—๊ฒŒ ์„ค๋ช…ํ•ฉ๋‹ˆ๋‹ค.

  • To make bulgogi, you need beef, soy sauce, salt, onions, and so on.
  • ๋ถˆ๊ณ ๊ธฐ๋ฅผ ๋งŒ๋“ค๊ธฐ ์œ„ํ•ด์„œ๋Š” ์†Œ๊ณ ๊ธฐ, ๊ฐ„์žฅ, ์†Œ๊ธˆ, ์–‘ํŒŒ ๋“ฑ์ด ํ•„์š”ํ•ด์š”.
  • To make bulgogi, mix the beef first with seasoning and fry with vegetables.
  • ๋ถˆ๊ณ ๊ธฐ๋ฅผ ๋งŒ๋“ค๋ ค๋ฉด ๋จผ์ € ์†Œ๊ณ ๊ธฐ๋ฅผ ์–‘๋…์— ๋ฒ„๋ฌด๋ฆฐ ํ›„ ์•ผ์ฑ„์™€ ํ•จ๊ป˜ ๋ณถ์•„์ฃผ์„ธ์š”.

4. Switch the cards and partners. After switching, students will have the questions if they had recipes and ingredients before, and students who had recipes and ingredients will have the question cards.
์นด๋“œ์™€ ํŒŒํŠธ๋„ˆ๋ฅผ ๋ฐ”๊พธ์„ธ์š”. ์ด์ „์— ์š”๋ฆฌ๋ฒ•๊ณผ ์žฌ๋ฃŒ๋ฅผ ๊ฐ€์ง€๊ณ  ์žˆ๋˜ ํ•™์ƒ๋“ค์€ ์งˆ๋ฌธ ์นด๋“œ๋ฅผ ๋ฐ›์Šต๋‹ˆ๋‹ค.

5. Repeat steps.
์ด ๊ณผ์ •์„ ๋ฐ˜๋ณตํ•˜์„ธ์š”.

Wrap-Up:

Ask the following question to finish the grant:

  • What Korean dish do you want to make? Have you tried making a Korean dish before?
  • ์–ด๋–ค ํ•œ๊ตญ ์š”๋ฆฌ๋ฅผ ๋งŒ๋“ค๊ณ  ์‹ถ์Šต๋‹ˆ๊นŒ? ์ „์— ํ•œ๊ตญ ์š”๋ฆฌ๋ฅผ ๋งŒ๋“ค์–ด ๋ณธ ์ ์ด ์žˆ์Šต๋‹ˆ๊นŒ?

End of activity:ย 

  • Read Can-Do statements once more and have students evaluate their confidence.
    • (Use thumbs up/thumbs down or download our student cards.)
  • Encourage students to be honest in their self-evaluation.
  • Pay attention, and try to use feedback for future labs

NCSSFL-ACTFL Can-Do Statements:

  • I can state multi-step instructions for completing a process, such as preparing a recipe.
  • I can work with a partner to determine what to order at a restaurant.
  • I can interact with others to ask for restaurant recommendations.

License

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Let's Chat! Korean Copyright © 2022 by Daum Jung; Danielle Ali; Amber Hoye; Miseon Choi; Abby Daniels; Yurim Lee; and Soyeon Park is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, except where otherwise noted.

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